CHECK OUT THE LATEST EVENTS AT THE WELLWOOD!
Chefs Specials
October 27 - November 1

New Chef’s Specials have arrived at The Wellwood! 

And if these photos don’t convince you to make dinner plans, we’re not sure what will. 
Pictured is our Stuffed Quail — two quail stuffed with savory duck stuffing, carrots, onions, celery & fresh thyme, served over warm couscous salad with roasted Brussels sprouts and finished with a rich port wine demi-glace.
And that’s just one of the new dishes Chef has on the menu!
From fresh seafood to seasonal favorites and a few new cocktails, there’s plenty to try.
Come hungry, take a look at the full menu, and let us know what catches your eye! 
Please note:
The WW after the band name means the event is at The Wellwood, whereas the RS after the band name means it is at the River Shack
Call Us with any questions – 410-287-6666

