Candlelight Valentine's Dinner
2025-02-14 16:30 - 20:30 (America/New_York)

SAL Cecil Squadron 15 Cecil County Ice Splash
2025-02-22 11:30 - 15:00
Link to Event Page

Irish Whiskey Dinner - See Menu
2025-02-28 18:00 - 20:30

Big Toe - Save the Date
2025-03-08
BUY TICKETS

We are doing Open Interviews for All Positions
2025-03-18 14:00 - 16:30, 2025-03-19 14:00 - 16:30

The Good Shepherd Catholic School Annual Gala
2025-03-29 16:00 - 21:00

Easter Brunch & Dinner Buffet
2025-04-20 11:00 - 17:00

We're Interviewing the Next Few Weeks!
2025-04-30 14:00 - 16:00, 2025-05-06 14:00 - 16:00, 2025-05-07 14:00 - 16:00, 2025-05-13 14:00 - 16:00, 2025-05-14 14:00 - 16:00
Join our Team!
Interviews the next few weeks on Tuesdays & Wednesday from 2-4pm
Upload your resume here: https://www.wellwoodclub.com/employment/

River Shack Opening for the Season May 9th
2025-05-09 16:00 - 22:00

Mother's Day Brunch Buffet
2025-05-11 11:00 - 15:00

Jexxa and the Anti-Heroes Taylor Swift Tribute at the Wellwood Pavilion
2025-06-01 11:30 - 15:00
BUY TICKETS:
https://www.eventbrite.com/e/jexxa-and-the-anti-heroes-taylor-swift-tribute-at-the-wellwood-pavilion-tickets-1352676956189

Happy Hour at the Wellwood
2025-09-09 15:00 - 2025-09-12 18:00

Shack's Last Day for the 2025 Season
2025-09-15 11:30 - 21:00

Maryland 5 Star at Fairhill
2025-10-16 - 2025-10-19
Visit The Wellwood’s Mobile Kitchen at the Maryland 5 Star Event on October 16 – 19 at the Fairhill Special Event Zone in Cecil County, MD.

Find out more: https://www.maryland5star.us/

[SOLD OUT] A Taste of Wellwood History
2025-11-02 11:00 - 14:00
The Taste of Wellwood History brunch is SOLD OUT. We’d like to thank the folks for supporting this event.

Step back in time with us at ‘A Taste of Wellwood History’. Join Larry Metz for a special brunch on Sunday, November 2, as we celebrate more than a century of Wellwood’s legacy. Enjoy an exclusive buffet, stories from the past, and a toast to the traditions that make The Wellwood what it is today.
Seating is limited to 40 guests — email assistant@wellwoodclub.com or call 410-287-6666 to reserve your spot, and we’ll send you a payment link to confirm your seat.

Order Your Thanksgiving Meals To Go
2025-11-12 - 2025-11-26
ORDER NOW

Thanksgiving Buffet at The Wellwood
2025-11-27 12:00 - 17:00

Christmas at The Wellwood
2025-12-20
Save the Date for our annual Christmas at The Wellwood event featuring Santa, table side magic and more!!

Freedom Hills Therapeutic Riding 2026 Gala
2026-02-07 18:00 - 21:00
Freedom Hills Therapeutic Riding Program Around the World Adventures Gala 2026
Get Tickets Here

Super Bowl Sunday Special To Go
2026-02-08 12:00 - 17:30

Candlelight Valentine's Day Dinner at The Wellwood
2026-02-14
2-14-26 Valentine is a Saturday – 1

Irish Whiskey Dinner
2026-02-27
Join us Friday, February 27th, 2026 at 6pm for our Irish Whiskey Dinner at The Wellwood. Enjoy a four course dinner thoughtfully paired with incredible Irish whiskeys for a night that’s all about great food, great pours, and great company.

Seats are limited and this one always fills up quickly. To reserve your seat, please call the restaurant directly at 410-287-6666.

We’ll email you a payment link for a $25 deposit per guest to secure your reservation. The remaining balance will be due the evening of the dinner. We’re really looking forward to this one.

2026 Ice Splash
2026-02-28 11:30 - 14:00
Mark your calendars, the 2026 Ice Splash will be on 28-Feb-2026 at the Wellwood Yacht Club in Charlestown, MD. Participant packets are currently being distributed, but all the necessary documents can be accessed at alpost15.com on the Ice Splash tab also. If you have any questions please reach out. Looking forward to another great year. Thank you for your support

Dueling Pianos - Dinner and a Show!
2026-03-14
GET TICKETS HERE

Wine and Dine for the Arts
2026-03-27 18:00
TICKETS AVAILABLE AT CECIL ARTS COUNCIL
Join us for the March Wine & Dine for the Arts dinner at The Wellwood in Charlestown, MD on Friday, March 27, 2026 starting at 6 p.m. Featured Artist: Colleen Tiefenthal. 100% of all sales made that evening go directly to her.
The Menu
Welcome:

Croquetas de Jamon, Serrano Ham croquette fried & served with saffron infused olive oil
Albondigas, Spanish meatballs of beef & pork simmered in rich tomato sauce
Cheeseboard of Spanish Cheeses (manchego, drunken goat cheese, Mitca wooly wooly) with shaved Serrano Ham
Tortilla Espanola, traditional Spanish omelet of potato, vegetables, herbs

Paired with: Devil’s Brut (sparkling)
Course: Empanadas de Carne, beef braised with piquillo peppers, mushroom, paprika and red wine wrapped in flaky dough & baked
Paired with: Casillero Del Diablo Red Blend
Course: Deconstructed Paella, Chorizo sausage, mussels, shrimp & fish with rich saffron tomato sauce, served with Calasparra rice cake
Paired with: Casillero Del Diablo Sauvignon Blanc
Course: Tres Pastres, a trio of Spanish Desserts: Crema Catalinia (lemon custard), Tarta Santiago (almond cake), Basque Cheese Cake
Paired with: Chocolate Bar Port
